Nose: Clean and fresh with pronounced black-currant and black-cherry with a hint of bitter-seet chocolate.
Palate: The wine is dry, light bodied (which surprises me because the alcohol is 13.5%ABV) with medium(++) acidity and low(++) tannins. The fruit characteristics seem to be empty/non-existent although a second taste about 30 minutes later gave an elusive hint of black-cherry (might be because I wanted to find some flavor in an "empty" wine). There is no indication of an alcohol burn on the back palate.
Finish/Length: The finish is clean and the length is short with nothing lingering. The retail price is about US$14.00. I put this wine in a the category of a simple "quaffing" wine.
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