Saturday, February 19, 2011

Sweet Bliss Red Wine (Washington State) by RielslingRules.com - Pacific Rim

Appearance: The wine is clean with medium brightness (It seemed to lack the vibrancy of a Bright wine) displaying a deep cherry color core that is consistent to a dark pink rim.

Nose/Aroma: Weak intensity of red fresh fruit with a hint of mint.

Palate: Off-dry with an initial attack of sweetness that quickly dissipates. The wine is medium-bodied with a medium(-) level of grained tannins. The acidity is mouth-watering. The fruit character is a weak intensity (hinting of) of cherry and vanilla. There is no indication of alcohol burn (12.5% ABV).

Finish/Length: The finish is clean with a short length (no lingering flavors)

Conclusion: Although expecting a "sweet" wine, except for the sweet attack at the very start of entry in the mouth, I cannot describe this wine as "sweet". You be the judge. This is a pleasant wine with no outstanding characteristics except for its slight sweetness with tannins. It probable would be perfect complement for a spicy BBQ sauce. The retail price is US$10.00. Based on the producer's description of the wine my expectation was a lot different. Again, you be the judge. If possible get it on sale. Drink as soon as you buy it!! Serve slightly chilled.

Producer Tasting Notes: The aromas are a heavenly blend of ripe red fruit and subtle toasted oak with deep cherry flavors and a velvety chocolate mouthfeel. The producer states the residual sugar as 4%. This is a blend of Sangiovese, Barbera and Zinfandel. Only the Zinfandel portion of the blend has oak treatment.

1 comment:

Anonymous said...

this wine makes a wonderful apricot balsamic wine sauce!

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